Videos

Green leafy plants growing in black pots, with the text 'Meet the Farmer' overlayed.
Meet the Farmer

This video series features farmers growing fruits and vegetables, STEAM and agriculture education themes. These videos were created for third graders, but children of all ages will love them!

Person chopping green onion on a blue cutting board with the text 'Tasting and Cooking' overlaid.
Tasting and Cooking

Watch these kid-friendly videos for tips on gardening, step-by-step recipes and fun farm facts.

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Tasting and Cooking

Watch these kid-friendly videos to go on an ABC Adventure!

Want to take more veggie-fueled Adventures?

Check out our Instagram @SmallBitesClub!

We’ve heard it all! From cost to time to curriculum fit —> swipe through to see the most common misconceptions about nutrition education — and why none of them have to stand in your way. 🔗 Read our latest blog, “Nutrition
Congratulations to West Jackson Elementary School’s Teresa Swaim, named the 2025–2026 Georgia’s Pre-K Teacher of the Year! 🍎✨ Teresa is part of our Spring 2026 Veggie Ready cohort, and we couldn’t miss this chance to celebra
Could fairy tales be the secret to getting kids to eat more veggies? ✨ Research suggests that when fruits and vegetables become storybook heroes, kids are more likely to choose them over sweets. And that impact can last for weeks! Big stuff. We&rsq
✨ Drumroll, please… ✨ We’re so excited to announce the winner of our March National Nutrition Month Vitamix Blender giveaway… 🎉 Christy Galloway from BRCA Northside Children’s Learning Center in North Carolina! 🎉 Here&r
🌞 Thinking ahead to summer programming? We’ve got something to make your life a whole lot easier! Veggie Ready is back for Summer 2026! Now with a fresh focus on flexibility, adaptability, and the same thing we’ve always loved: FUN. Wa
🗣️ “I wish everybody would sign up for this program. It provides you with all the support that we [teachers] need to introduce kids to eating healthy. It does not take away from your time, if anything, it will give you MORE time back with the
What does it look like to turn 3 & 4-year-olds into chefs? 👩‍🍳 Our Veggie Ready classroom at @nestnurseryschool, funded through a @georgiaspan1 grant, showed us with their February recipe activity: Yes, Peas! Dip 🫛 Young chefs started by

Join Veggie Ready next year!

Veggie Ready
Veggie Ready
$750.00

This 5-month (Fall/ Spring) or 1–5-week (Summer) program will empower educators to lead their 4-7-year-old students through hands-on food education activities. The goal is to graduate “Veggie Ready” students who are prepared to be adventurous eaters for life.

Time required for Veggie Ready Program: 1-2 hours/month for 5 months (Fall/ Spring) or ~5-10 hours (Summer)

  • Resources included: Printed materials (step-by-step recipe instructions, stickers, bonus printables), digital tools and videos, shelf-stable food, fresh food delivered through Instacart (optional)

To participate programs must:

  • Have 4–7-year-olds enrolled 

  • Participate in 1-hour live onboarding at the beginning of the program

  • Have at least 1 teacher that is willing to lead hands-on food education activity for 1 hour each month. 

  • Ability to receive and respond to email 

  • Take short monthly surveys: Pre-activity, Post activity, monthly check in surveys

Check out Educator Jenna’s Book Nook!